Lambrusco Salamino di S.Croce Zio Canta
Sparkling wine, intense ruby red color. Dry taste, pleasantly velvety. Joyful and fresh, it is perfect with all dishes and recipes.
Sparkling wine, intense ruby red color. Dry taste, pleasantly velvety. Joyful and fresh, it is perfect with all dishes and recipes.
Sparkling, ruby red colour, delicate and floral bouquet, harmonious with the traditional flavour of Lambrusco.
A ruby red wine has been obtained from this precious base which smells of intense red fruits typical of Lambrusco Salamino grape.
Sparkling, ruby red colour, fruity fragrance in the first phase of ageing, winy and decisive in the final phase.
100 VENDEMMIE WHITE PIGNOLETTO SPUMANTE BRUT Protected Designation of Origin Wine with a strong connection with its production area and traditions. The grapes used are grown in the vineyards in the province of Modena near Cantina di S. Croce. Grapes: Grachetto gentile 90%, other white varieties 10%. Vinification: the grapes are softly pressed. First fermentation…
Malvasia Dolce Spumante Protected Designation of Origin Grape production area: hilly area of Emilia. Grapes: pure, aromatic Malvasia di Candia. Vinification: white-wine vinification. The grapes are softly pressed. The must is stored in cold rooms until the prise de mousse phase. Prise de Mousse: natural fermentation with the Charmat method. Appearance and sensory characteristics: intense…
Valdobbiadene Prosecco Superiore Superiore D.O.C.G. brut Grape production area: Refrontolo, “Via dei Cru”, between Conegliano and Valdobbiadene, 200/300 metres a.s.l. Grapes: hand-picked Glera 100%. Vinification: soft-crushed grapes and fermentation at low temperature in steel tank. Prise de Mousse: refermentation in closed tank at 15°C. Appearance and sensory characteristics: fine and persistent foam, pale straw yellow…
Sparkling wine, intense ruby red color. Dry taste, pleasantly velvety. Joyful and fresh, it is perfect with all dishes and recipes.
100 Vendemmie Rosso spumante Brut Protected Designation of Origin Grape production area: This wine is strongly linked to its production area and traditions. The grapes used are grown in the Santa Croce locality of the Carpi district. Grapes: pure Lambrusco Salamino. Vinification: Cold maceration of crushed grapes. First fermentation at controlled temperature. Prise de Mousse:…
100 Vendemmie Rosè Spumante Brut Protected Designation of Origin Grape production area: This wine is strongly linked to its production area and traditions. The grapes used are grown in the Santa Croce locality of the Carpi district. Grapes: Lambrusco Salamino, Lambrusco di Sorbara. Vinification: the grapes are softly pressed. First fermentation at low temperature. Prise…